Element Collective now Hiring a General Manager for Owen + Alchemy!
The General Manager must Be willing to adhere to corporate standards and contribute to improving them, constantly. Be optimistic and have a positive attitude. Have incredible passion for the business, actually enjoy what they are doing day to day enough to contribute positively day to day Bring a challenge (problem/issue) with a corresponding solution Have the
ability to oversee and coordinate the planning, organizing, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, drink quality, cleanliness and sanitation. Not be one who manages from the office during service. Have a roll up your sleeves & I'll do whatever it takes to get it done attitude. Duties &
Responsibilities:
Ensure that all guests feel appreciated, feel welcome, and are given responsive, friendly, courteous and consistently positive service at all times. Ensure that all drinks and products are consistently prepared and served according to the recipes and serving standards. Achieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment. Control cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with restaurant policies and procedures. Make employment and termination decisions & flawlessly maintain paperwork infrastructure. Fill in where needed to ensure guest service standards and efficient operations. Continually strive to develop your staff in all areas of managerial and professional development. Prepare all required paperwork, including forms, reports and schedules in an organized and timely manner. Schedule labor as required by anticipated business activity while ensuring that all positions are staffed when needed and that labor cost objectives are met.
Be knowledgeable of bar and restaurant policies regarding personnel and administer prompt, fair and consistent corrective action for any and all violations of company policies, rules and procedures. Develop, plan and carry out marketing, advertising and promotional activities and campaigns. Add value every day, subscribe to a better every day approach.
Qualifications:
Must have AT LEAST 5 years managing a high energy concept Must enjoy leading a team, building/improving people. Have exceptionally strong knowledge of standard service points for food and beverage service. Have strong knowledge of apothecary practices - willingness to improve knowledge daily in all areas and live the lifestyle. Have EXCEPTIONALLY strong training abilities for all aspects of the venue. Possess excellent basic math skills and have the ability to operate a POS system (We will be using Aloha) Must have the stamina to work 50 to 60 hours per week. www.owenandalchemy.comEstimated Salary: $20 to $28 per hour based on qualifications.
ability to oversee and coordinate the planning, organizing, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, drink quality, cleanliness and sanitation. Not be one who manages from the office during service. Have a roll up your sleeves & I'll do whatever it takes to get it done attitude. Duties &
Responsibilities:
Ensure that all guests feel appreciated, feel welcome, and are given responsive, friendly, courteous and consistently positive service at all times. Ensure that all drinks and products are consistently prepared and served according to the recipes and serving standards. Achieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment. Control cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with restaurant policies and procedures. Make employment and termination decisions & flawlessly maintain paperwork infrastructure. Fill in where needed to ensure guest service standards and efficient operations. Continually strive to develop your staff in all areas of managerial and professional development. Prepare all required paperwork, including forms, reports and schedules in an organized and timely manner. Schedule labor as required by anticipated business activity while ensuring that all positions are staffed when needed and that labor cost objectives are met.
Be knowledgeable of bar and restaurant policies regarding personnel and administer prompt, fair and consistent corrective action for any and all violations of company policies, rules and procedures. Develop, plan and carry out marketing, advertising and promotional activities and campaigns. Add value every day, subscribe to a better every day approach.
Qualifications:
Must have AT LEAST 5 years managing a high energy concept Must enjoy leading a team, building/improving people. Have exceptionally strong knowledge of standard service points for food and beverage service. Have strong knowledge of apothecary practices - willingness to improve knowledge daily in all areas and live the lifestyle. Have EXCEPTIONALLY strong training abilities for all aspects of the venue. Possess excellent basic math skills and have the ability to operate a POS system (We will be using Aloha) Must have the stamina to work 50 to 60 hours per week. www.owenandalchemy.comEstimated Salary: $20 to $28 per hour based on qualifications.
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